Easiest Way to Prepare Homemade Nargisi kofta baryani

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Ultimate Nargisi kofta baryani. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nargisi kofta baryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nargisi kofta baryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nargisi kofta baryani is 4 to 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nargisi kofta baryani estimated approx 60 to 70 minute.

To get started with this recipe, we must first prepare a few components. You can cook Nargisi kofta baryani using 49 ingredients and 21 steps. Here is how you can achieve it.

#happybirthdaycookpad I like nurgisi kofta.In my childhood my ammi made nargisi kofta which i liked so much .Actually it's nurgisi kofta inspired recipe.Try it,it's very delicious recipe.

Ingredients and spices that need to be Prepare to make Nargisi kofta baryani:

1. For homemade Baryani Masala:
2. 1 tablespoon salt
3. 1 tablespoon red chilli powder
4. 1 teaspoon termeric powder
5. 2 dry curry leaves(tezpat)
6. 3 green cardimom
7. 2 blk cardimom
8. 6 dry plum
9. 8 blk pepper corn
10. 6 cloves
11. 2 cinnamon sticks
12. 1 tabsp white cumin
13. 1 teaspoon blk cumin(shahi zeera)
14. small piece nutmeg (jaifal)
15. small piece of mais(jalvitry)
16. Ingredients For Nergisi Kofta:
17. 600 gm chicken mince
18. 4 large green chillies chopped
19. 1 large onion sliced
20. half cup fresh corriender
21. 1 tabsp salt
22. 1 tsp red chilli powder
23. 1/2 tsp termeric powder
24. 2 table spoon gram flour
25. 5 boiled eggs
26. ingredients for baryani:
27. oil 5 tabsp
28. 2 medium onion finely chopped
29. 3 tomatoes roughly chopped
30. 1 tabsp ginger paste
31. 1 tabspoon garlic paste
32. 1 1/2 cup yougart
33. For boiled rice of Baryani:
34. 3 cup rice
35. 6 cup boiling water
36. 2 tabsp salt
37. 2 tabsp oil
38. 3 green chillies
39. 2 cinnamon sticks
40. 2 curry leaves
41. 3-4 tabsp fresh corriender
42. 3 tabsp fresh mint leaves
43. for garnishing of baryani:
44. 4 green chillies
45. half cup fresh corriender
46. half cup fresh mint leaves
47. 1 lemon thinly sliced
48. 3-4 pinch orange food colour
49. 3-4 tabspoon yougart

Steps to make to make Nargisi kofta baryani

1. First prepare baryani masala.salt,red chilli powder,termeric powdercurry leaves,dry plum,green and blk cardimom.(all set aside)
2. Now take blk and white cumin seed,cloves,blk pepper corn,cinnamon sticks,netmeg and maise.
3. Add in mixer grinder.grinder to make fine powder
4. Now mix all ingredients (fine grinded madsla.whole masala and salt red chilli powder and termeric powder.
5. Now make chicken nargisi kofta.for this add onion green chilli and fresh coriander in mincer.mince well
6. Now add chicken mince.mince well for 15 second.
7. Now add salt red pepper powder,haldi and 2 tabspoon garam flour
8. Mix well in mincer.
9. Now prepare nargisi kofta.Boil 5 eggs.coat and cover eggs by wrapping prepared chicken mince with oil added in hands.
10. Heat oil in wok fry by turning all sides until cook well and golden.
11. Boil 6 cup of water add 2 tabsp salt,3 green chillies 2 curry leaves few mint leaves and 2 tabsp oil.
12. Prepare ingredients for last step of cooking baryani.Chop 2 medium onion and 3 medium tomatoes.take 1 1 tabsp ginger garlic paste.1 1/2cup yougart,preapred baryani masala, koftay and rice.fresh corriender,mint leaves,green chillies and lemon slices for garnishing.
13. Now heat 5 tabsp oil in a pan.Add onion,fry until light golden add g g paste fry 30 second,add tomatoes.cover and cook for 3 minutes.when tender.
14. Add baryani masala in yougart.add in pan.cook for 2 minute.
15. Add prepared koftas.cover and cook for 2 to 3 minute
16. Now remove kofta
17. Add rice in baryani masala.add orange colour mix with yougart.
18. Add koftas.garnish with fresh coriander,mint leaves,green chillies and lemon slices.
19. Cook on very low heat for 5 minutes.
20. Open the lid.
21. Cut koftas in 2 halves.serve hot.it's yummy😋

While that is by no means the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that will get your own creative juices flowing so you can prepare wonderful lunches for your family without the need to complete too terribly much heavy cooking at the practice.

So that is going to wrap this up with this exceptional food Recipe of Quick Nargisi kofta baryani. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!