Recipe of Perfect Colourful Suji sandvich

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Quick Colourful Suji sandvich. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Colourful Suji sandvich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colourful Suji sandvich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Colourful Suji sandvich is 3-4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Colourful Suji sandvich estimated approx 30mints.

To get started with this particular recipe, we have to first prepare a few components. You can cook Colourful Suji sandvich using 21 ingredients and 21 steps. Here is how you cook that.

#cookpadmentor Bht e achi e new recipe hai sb log zruur try kry mein nay bhtt socha ke kia bnai then 2 dishes final ki r phr us mein s ak ko select krna is the hardstt ever job sb say pocha but equal response ty then i select this one. Hope u all like it.

Ingredients and spices that need to be Get to make Colourful Suji sandvich:

1. 1 cup suji
2. 1/2 cup dahi
3. 1/2 cup water
4. 1 tsp baking powder
5. 1 tsp salt
6. 1 pinch yellow clr
7. 1 pinch red clr
8. Mixture
9. 4-5 boiled potato
10. 1-2 piece chicken boiled
11. 1 bowl hari pyaz (chota chota cut kia hoa)
12. 1 tsp salt
13. 1 tsp black peper
14. 1 bowl leftover boiled rice
15. 1 tbsp ketchup
16. 1/2 carot (crush ki hoi)
17. Frying
18. 1 tbsp oil
19. Serving
20. 1 cup mayo small
21. 1 cup ketchup small

Steps to make to make Colourful Suji sandvich

1. Sab s phlay ak bowl mein suji lay.
2. Is mein 1/2 cup dahi daly e achy s mix krlay.
3. Ab is mein 1/2 cup pani dlay r achy s mix krky isko cover kar ke 10 mnts rakh day.
4. Utni dye mixture tyar kar lay.
5. Ab boiled alu ak bowl mein daly unko mash krlay.
6. Ab ak bowl leftover boiled rice is mein add kary.
7. Ab is mein chicken ko boil krkay reshy kar ke is mein shamil kary.
8. Half bowl Hari pyaz cut kar ke is mein add kry.
9. Half carot crush kar ke is mein add kry.
10. R is mein salt r kali mirch dal ke achy s mixture bana lay mixture ready hai.
11. Ab 10 mnts ke baad suji mein baking powder r salt dal ke achy s mix kry.
12. Ab is suji ko do part mein divide krdy r ak mein pink r ak mein yellow clr daly. R achy s mix krlay.
13. Ab ak pan mein oik dal ke 1 chmchn pink vla suji ka mixture dlay medium falme pai then 10 scnds cook hnay dy.
14. Ab alu ke mixture s tikki bana ke is ke upar rakhy
15. Then remaining hari pyaz is ke upar rakhy for thrd colour.
16. Ab is pai ketchup lagye
17. R upar yeloow vla suji ka mixture 2 spoon daly sth e cover kar ke 10 scnd r phr isko set kry t again cover krdy 10 scnd ke kiay
18. Aftr 1o scnd iski side chnge kry r dubaara 10 scnd cover kar ke cook kry.
19. Ab 10 scnd ke baad isko plate mein nikal lay.
20. Then is ke pieces kar ke tringle shape pai isko ketchup r mayo ke sth serve kry.bht e mzedar recipe hai iska inner texture check kry.
21. Happy cooking happy sharing

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