Recipe of Homemade Concoction Jollof with Chicken

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Any-night-of-the-week Concoction Jollof with Chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Concoction Jollof with Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Concoction Jollof with Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Concoction Jollof with Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Concoction Jollof with Chicken estimated approx 25mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Concoction Jollof with Chicken using 10 ingredients and 5 steps. Here is how you can achieve that.

This was one quick meal i had to prepare and it took me less than 30minutes and you realise they taste soo good and in no time you wished you cooked more

Ingredients and spices that need to be Take to make Concoction Jollof with Chicken:

1. 6 chicken diced in small chunk
2. Salt
3. 2 cups basmati rice
4. 4 fresh tomatoes
5. 5 pepper
6. 1 onions
7. 1 thumb Ginger
8. 1 cksp vegetable oil
9. 2 boiled egg
10. 2 cubes knorr

Instructions to make to make Concoction Jollof with Chicken

1. Heat up water and once its hot add rice and parboil once its almost tender turn off heat and wash rice with cold water and set aside.
2. Blend onions, ginger, garlic, tomatoes and fresh pepper and set aside.
3. Wash chicken and spice with salt, knorr, pepper and onion. Parboil till chicken is tender and remove from heat.
4. Heat up oil and once its hot, add chicken and fry for about 5 minutes, then pour in blended tomatoes and cook till water dries off, add salt, knorr cube, any other spice and allow it simmer for another 4 minutes
5. Pour in rice and stir if you still have your chicken stock, add and stir, cover pot and allow it simmer till water dries out and rice is soft, remove from heat and serve with boiled egg

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So that's going to wrap it up for this special food How to Prepare Quick Concoction Jollof with Chicken. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!