Step-by-Step Guide to Make Speedy Homemade chinese feast

Homemade chinese feast

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Speedy Homemade chinese feast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Homemade chinese feast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade chinese feast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade chinese feast is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade chinese feast estimated approx 2 hours.

To begin with this recipe, we must first prepare a few components. You can have Homemade chinese feast using 39 ingredients and 8 steps. Here is how you can achieve that.

Save the calories and save the money and make your own Chinese feast from the comfort of your own home

Ingredients and spices that need to be Take to make Homemade chinese feast:

  1. Prawn toast
  2. 1 slice white bread
  3. Sprinkle sesame seeds
  4. 1 tbsp sesame oil
  5. 100 g prawns, blended
  6. 2 tsp chilli flakes
  7. 1 tbsp light soy sauce
  8. Spring rolls
  9. 4 lasagne sheets
  10. 30 g shredded duck
  11. 3 tbsp hoisin sauce
  12. Salt & Pepper Chicken
  13. 2 chicken breasts
  14. 3 tbsp cornflour
  15. 3 tbsp salt and pepper seasoning
  16. Egg Fried Rice
  17. 225 g boiled rice
  18. 2 eggs
  19. 1 tbsp light soy sauce
  20. 10 g frozen peas
  21. 1 tsp sesame oil
  22. Salt & Pepper Chips
  23. 100 g potatoes
  24. 3 tbsp salt and pepper seasonings
  25. Crispy Chilli Beef
  26. 200 g stir fry beef strips
  27. 2 tbsp cornflour
  28. 5 tbsp sweet chilli sauce
  29. 3 tbsp ketchup
  30. 2 tbsp dark soy sauce
  31. Singapore Vermicelli noodles
  32. 100 g vermicelli noodles
  33. 1 tbsp curry powder
  34. 1/4 tsp tumeric
  35. 1 tbsp sesame oil
  36. 2 tbsp light soy sauce
  37. 1 red pepper sliced
  38. Prawn Crackers
  39. Handful shop bought prawn crackers

Instructions to make to make Homemade chinese feast

  1. For the prawn toast, slice your bread into quarters. Blend your prawns with the seasonings and apply to the bread. Fry in oil for 3 minutes each side
  2. For the spring rolls, par boil lasagne sheets for 5 minutes until soft enough to roll. Cook your duck and shred. Mix with hoisin sauce, apply to lasagne sheets, roll and cook at 180c for 10 minutes
  3. For salt & pepper chicken, cut chicken breasts and coat in cornflour and seasonings. Cook in the oven for 30 minutes turning regularly
  4. For egg fried rice, boil rice until nearly cooked and then fry in sesame oil with frozen peas and seasonings. Make a well, add egg, slow to scramble for 30 seconds and then mix together
  5. For salt and pepper chips, cut your potatoes, par boil in salted water, season with seasonings and cook in the oven at 180 for 40 minutes turning twice
  6. For crispy chilli beef, add cornflour and seasonings to the beef and combine. Fry in oil for 5 minutes each side. Set aside. Add rest of ingredients to a pan and simmer for 10 minutes. Add back the beef and then mix for two minutes
  7. For vermicelli noodles, add spices to boiling water in a pan and boil your noodles. Take your noodles out, heat sesame oil in a pan and add sliced red pepper, fry your noodles for 3 minutes stirring often
  8. Serve everything with your choice of garnishes and prawn crackers

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Homemade chinese feast. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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