Steps to Prepare Homemade Baked Stuffed Potato

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Baked Stuffed Potato. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Baked Stuffed Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Stuffed Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked Stuffed Potato is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked Stuffed Potato estimated approx 30 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Baked Stuffed Potato using 8 ingredients and 6 steps. Here is how you can achieve that.
Baked Potatoes are basically a way to eat mashed potatoes in a cute little potato boat. 🥔🛶 #myfirstrecipe #cplfinal #zafran #referbymanosalwa
Ingredients and spices that need to be Make ready to make Baked Stuffed Potato:
- 6 potatoes
- 3 tablespoons butter softened
- 2 cups shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/8 teaspoon white pepper
- 1/2 teaspoon paprika
- Spring onion (garnish)
- Boiled shredded chicken optional
Instructions to make to make Baked Stuffed Potato
- Preheat oven to 350 degrees F (175 degrees C).
- Poke the potatoes and brush with oil and sprinkle salt and pepper
- Bake potatoes in preheated oven for 1 hour.
- When potatoes are done allow them to cool for 10 minutes. Slice potatoes in half lengthwise and scoop the flesh into a large bowl; save skins To the potato flesh add cream cheese/ sour cream, butter, salt, pepper, 1/2 cup cheese and 1/2 the green onions. Mix until well blended and creamy
- Spoon the mixture into the potato skins. Top each with remaining cheese, green onions
- Bake for another 15 minutes. Until the cheese is melted
While this is by no means the end all be guide to cooking quick and easy lunches it is very good food for thought. The hope is that will get your own creative juices flowing so you can prepare wonderful lunches for the own family without having to perform too much heavy cooking from the practice.
So that is going to wrap it up with this exceptional food Simple Way to Prepare Perfect Baked Stuffed Potato. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!