Recipe of Favorite Shawarma pockets

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Prepare Favorite Shawarma pockets. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shawarma pockets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shawarma pockets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shawarma pockets is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shawarma pockets estimated approx 35-40 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Shawarma pockets using 17 ingredients and 11 steps. Here is how you cook it.

#cookwithhuma Because of living in village I have shortage of ingredients due to lockdown so tried to make it shwarma bread without yeast and result is too good Alhamdulillah 😍 it's simple and easy method you can easily make this

Ingredients and spices that need to be Take to make Shawarma pockets:

1. For shwarma bread
2. 2 cups flour
3. 1 tsp salt
4. 1 tbsp oil
5. 1 tsp baking powder
6. 1/4 tsp baking soda
7. 1 tbsp sugar
8. 1 cup yoghurt
9. Lukewarm water as required
10. For filling
11. 1 cup chicken boiled shedders
12. 1 cup cabbage
13. 1 onion
14. 1 tomato
15. 1 tsp salt
16. 1 tsp black pepper
17. 1 cup mayonnaises

Instructions to make to make Shawarma pockets

1. First make a dough,take flour in bowl and add sugar, baking powder👇
2. Baking soda,salt and oil, Yoghurt
3. Mix them well and make a soft dough by adding water,cover it and give it rest for 2 hours
4. After 2 hours knee it again and divide it into equal parts make balls,roll a bread don't make it thin
5. Heat pan and cook it from both sides
6. Then cut it from center,make packet with cutter
7. Take a bowl add cabbage,onion, tomato, chicken
8. Add black pepper and salt,add mayonnaises,mix well, filling is ready
9. Take packet and put filling in it
10. Shwarma packet are ready I served it with sauce by mixing mayonnaises and ketchup
11. 

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So that's going to wrap it up for this exceptional food How to Prepare Award-winning Shawarma pockets. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!