Simple Way to Prepare Award-winning Kabab sandwich

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Kabab sandwich. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kabab sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kabab sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kabab sandwich is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Kabab sandwich using 13 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Kabab sandwich:

1. 1 cup boiled and shredded chicken
2. 1 tspn maida
3. Half cup milk
4. 1/4 tspn blck ppr
5. 1 tspn tomato ketchup
6. 1 tspn mustard paste
7. 1 tspn mayonnaise
8. 1 tblspn oil
9. 1 medium boiled and cut potato
10. 1/4 cup matr
11. 2 egg whites
12. Oil for shallow frying
13. slices Bread

Instructions to make to make Kabab sandwich

1. Take a pan add oil 1tblspn and add maida fry it for a minute then add milk half cup and store it continuously add blck ppr ketchup mustard paste in it add chickn and vegs and mix it well now off the flame and add mayonnaise in it and let it cool
2. Take 8 to 10 bread slices and cut it in the center with round cutter
3. Take 2 eggs white and beat it too much ke foam ban jae.
4. Now take bread and put filling on it nyhe other bread and dip it in egg white and shallow fry it from all sides kbabs r ready to eat

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So that is going to wrap this up for this exceptional food Recipe of Perfect Kabab sandwich. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!