Recipe of Homemade Nargasi kofta kababs

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Quick Nargasi kofta kababs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nargasi kofta kababs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nargasi kofta kababs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nargasi kofta kababs is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nargasi kofta kababs estimated approx 30 to 4minutes.

To get started with this recipe, we have to prepare a few components. You can have Nargasi kofta kababs using 17 ingredients and 5 steps. Here is how you can achieve it.

#saligirahmubarak #cookpadpakistan Traditional Pakistani dish we cook on special occasions, have their own, different method of making it. I will share my family secret recipe I hope to all like it 🙏 💓 💗

Ingredients and spices that need to be Take to make Nargasi kofta kababs:

1. 500 gm chicken mince
2. 1 tsp red chilli
3. 1 tsp coriander powder
4. 1 tsp garam masala powder
5. 1/2 Turmeric powder
6. 2 tsp ginger garlic paste
7. 2 onion
8. Salt to taste
9. 2 tsp khashkhash
10. 3 tsp bread crumbs
11. 3 green chilli chopped
12. 4 eggs boiled
13. Oil as required
14. Roasted ingredients
15. 5-6 Red button chilli
16. 2 tsp Khashkhash
17. 1 tsp white zeera

Instructions to make to make Nargasi kofta kababs

1. METHOD: Chicken wash & in choper with all ingredients add & choprised well mixed
2. Shape kababs in center egg &grees hand in oil roll shape deep fry
3. & deep fry for kababs medium flame ya high flame no silow flame for fry
4. Serve to dinner time with rice & enjoy special Occasions
5. Tips And Tricks: 1 must wash & clean chicken 2 roasted 3 ingredients must so delicious and love fragrance ingredients 3.v well chopped in chopper with 2tsp oil add must 4.Always fry on medium_high flame.dont fry on slow flame,they will break. Enjoy & serve to rice dinner time Tea time special Occasions enjoying

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