Simple Way to Make Homemade Red oil chicken stew

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Red oil chicken stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Red oil chicken stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red oil chicken stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Red oil chicken stew using 9 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Red oil chicken stew:
- Chicken(boiled)
- Onions
- Tomato paste
- Blended red bell pepper
- Red oil
- Scotch bonnet
- Cray fish
- Seasoning
- Salt
Steps to make to make Red oil chicken stew
- Fry onions in red oil
- Add the grinded pepper, tomatoes and allow to fry for 10-15mnts
- Add the boiled chicken, seasoning, curry, ginger, garlic and allow to simmer for 15mntes then add Cray fish and stir
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So that is going to wrap it up with this exceptional food How to Make Award-winning Red oil chicken stew. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!