How to Prepare Any-night-of-the-week Pin Wheel Samosa

Pin Wheel Samosa

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Pin Wheel Samosa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pin Wheel Samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pin Wheel Samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pin Wheel Samosa is 6-8 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pin Wheel Samosa estimated approx 1 hr.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pin Wheel Samosa using 21 ingredients and 13 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Pin Wheel Samosa:

  1. For Dough
  2. 2 Cup All-purpose Flour
  3. 1/2 Tbsp Salt or for taste
  4. 1 Tsp Cumin Seeds
  5. 2 Tbsp Cooking Oil
  6. For Filling
  7. 3-4 Tbsp Cooking oil
  8. 250 g Chicken Qeema
  9. 1 Tbsp Grated Garlic
  10. 500 g Boiled Mashed potatoes
  11. 1/2 Cup Bell Pepper (Finely Chopped)
  12. 1/2 Cup Cabbage (Finely Chopped)
  13. 1/2 Cup Spring Onion (Finely Chopped)
  14. 1/2 Cup Grated Carrots
  15. 1/4 Cup Pizza Sauce
  16. 2 Tbsp Chili Garlic Sauce
  17. 2 Tbsp Chili Flakes
  18. 1 Tsp Black Pepper Powder
  19. 1.5 Tbsp Chopped Coriander
  20. 1 Tbsp Salt or for taste
  21. Cooking Oil for Fry

Steps to make to make Pin Wheel Samosa

  1. For Gough: In a bowl add all-purpose flour, salt and cumin seeds then mix it well,
  2. Then add water gradually and knead it, now add cooking oil,
  3. Knead it well and make a soft dough, then give it rest for 10-15 mints,
  4. For Filling: Heat the oil in a pot, add garlic and fry it for 1 mint,
  5. Now add chicken and fry it for 5-6 mints, then add pizza sauce, chili garlic sauce mix it well and cook for 1 mint,
  6. Now add chili flakes, black pepper powder, coriander seeds,
  7. And salt mix it well and cook for 1-2 mints, then add, cabbage, carrots, spring onion and capsicum,
  8. Mix it well and cook for 2-3 mints now add boiled mashed potatoes and mix it well, filling is ready.
  9. Take some dough and roll it then spread the filling on it,
  10. Now roll it and make pairah,
  11. Make all with the same process,
  12. Now heat the oil in a pan and fry it until it become golden,
  13. Serve it with tomato ketchup, and enjoy it.

While this is certainly not the end all be guide to cooking quick and easy lunches it's great food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare wonderful lunches for the family without needing to complete too terribly much heavy cooking from the practice.

So that is going to wrap this up for this exceptional food Recipe of Quick Pin Wheel Samosa. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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