Step-by-Step Guide to Make Homemade White sauce penne pasta

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Make Any-night-of-the-week White sauce penne pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from White sauce penne pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White sauce penne pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have White sauce penne pasta using 11 ingredients and 5 steps. Here is how you can achieve it.

#ilovepasta My family favorite

Ingredients and spices that need to be Prepare to make White sauce penne pasta:

1. 1/2 packet penne pasta boiled
2. 1 cup chicken boiled (short pieces)
3. 1 tbsp maida
4. 2 cup milk
5. 1/2 cup white chessy sauce
6. 1/2 tsp black pepper
7. 1/2 tsp white pepper
8. 1/2 tsp salt
9. 1/2 tsp crushed Red chilli
10. 1 tbsp green coriander chopped
11. 1 tbsp butter

Steps to make to make White sauce penne pasta

1. Penne pasta 1 tsp oil or 1/2 tsp salt ke sath7 se 10 mint boil kar lein.
2. 1 tbsp butter melt kar lein phir 1 tbsp maida dal kar hlki anch par bhoun lein.
3. Phir milk dal kar thora gardha hony tak pkayen. Salt, black pepper or crushed red chilli dal dein. Maida achi trha mix hojaye or Thora sa gardha hojaye to chessy white sauce dal ke mix karein.
4. Boiled chicken, chopped green coriander or penne boiled pasta dal kar 2 se 3 mint pkayen.
5. Garam garam serve karein.

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So that's going to wrap it up with this exceptional food Steps to Make Speedy White sauce penne pasta. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!