Step-by-Step Guide to Prepare Super Quick Homemade Matoke peas with panfried roast chicken.#authors marathon

Matoke peas with panfried roast chicken.#authors marathon

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Homemade Matoke peas with panfried roast chicken.#authors marathon. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Matoke peas with panfried roast chicken.#authors marathon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matoke peas with panfried roast chicken.#authors marathon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Matoke peas with panfried roast chicken.#authors marathon using 16 ingredients and 15 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Matoke peas with panfried roast chicken.#authors marathon:

  1. 6 chicken wings
  2. 1 tbsp chicken masala
  3. 1/2 tsp black pepper
  4. 1 tsp garam masala
  5. 1 tbsp garlic
  6. 1 tsp ginger
  7. 1/2 tsp salt
  8. 1/2 cup mala
  9. 10-12 bananas(slightly boiled with skin)remove skin while fryin
  10. 1 cup boiled peas
  11. 2 carrots shredded
  12. 1 green pepper
  13. 1 large onion
  14. 3 tomato puree
  15. Tomato paste
  16. Coriander

Steps to make to make Matoke peas with panfried roast chicken.#authors marathon

  1. Rinse the chicken with vinegar, water n drain. Dry with paper towel.
  2. Make the marinade by mixing together all the spices, n mala.
  3. Pour over the chicken mix refrigerate for 1-4hrs or overnight
  4. Put on a nonstick pan to heat n drizzle a little oil.place the wings on the pan.
  5. Shake the pan occasionally to ensure that the meat is well sealed n Browning evenly.
  6. Use high heat until the meat is well browned.
  7. Reduce heat but do not cover.
  8. Cook until the meat is fully cooked.
  9. Remove from pan n set aside.
  10. For the bananas :- Fry the onions in the pan used to cook chicken since there's still oil but u can add a little.
  11. Add garlic until Browning.
  12. Add the tomato paste, tomatoes n cook until juicy.
  13. Add the peas,green pepper,salt n carrots. Add little water.
  14. Add the bananas n cook in low heat.
  15. I served with chicken

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So that is going to wrap this up for this special food Recipe of Speedy Matoke peas with panfried roast chicken.#authors marathon. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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